The undrallu payasam is a pretty eloborate payasam and preperation for it starts a couple - three days before the payasam is actually made. I will try and do a write up as soon as I can.
Since Ganesha is at home, I have been making naivedyam for him everyday! On Monday, I made sesame and jaggery laddoos, Tuesday it was sweet potato halwa (I lost the picture of the halwa) and it was semiya payasam this morning!
food on Vinayaka Chathurthi - daddojanam, undralla payasam, biyyam undrallu and lemon rice (top to bottom)
making the undrallu for the undralla payasam
the undrallu all ready to be made into payasam
3 minute sesame seed and jaggery balls
10 min semiya payasam
11 comments:
Wow! What an array of delicacies!! They look so appetising! Undralla Payasam is a pretty new thing to me and I am dying to know the recipe...Will be looking forward to your post...
post your recipes pls, especially the jaggery & sesame laddus, nice pictures.
I love the picture of you holding the food in your hand :)
Everything looks delicious Sam! Will wait for the recipes..
Nice pictures.. will wait for the recipes.
Wow ! so many items ! Thank you so much for sharing these pictures.
Hi CM,
Please post the recipe of "Undralla Payasam" Nice pictures.
Everything looks lovely! Looking forward to seeing the recipes when you post :)
Beautiful Banana leaf platter you have!! Where do you get all these??!! India ? Nice dishes too, Thanks...
Wow you have too much patience
they look so yummy
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